After a melt in your mouth - Dairy free -Egg Free biscuit recipe. Then you are in the right place. The Sweet Heart Biscuit is pretty and delicious.

Quick easy step by step process for creating edible flower sprinkles. Lets get straight into it. You're not here to listen to me waffle on about how we came to the miraculous discovery of flower sprinkles. We've all seen them sprinkled all over our media due to a certain fabulous Duchess and of course being a fan of gardening and creating I thought I would give it a go.

This cracker creation has become a regular ritual here. I made a rosemary and sea salt version, and another with smoked paprika and sea salt—both incredibly tasty and surprisingly simple to make. Since they're also egg-free, dairy-free, and sugar-free, they're a worry-free snack I can truly enjoy.